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We all need a natural energy boost when we’re travelling or on the go. This decadent mug of hot chocolate tastes indulgent, but contains all natural ingredients and is full of nutrients. Cacao can be quite a powerful stimulant, so if you’re sensitive to caffeine perhaps have this earlier in the day or sub the cacao for cocoa instead.
Add the milk and cacao powder to the saucepan and heat gently until the cacao has dissolved. If you have a blender you can whizz them together first and then heat in the pan.
When the milk is hot but not boiling, add the coconut sugar and cinnamon and stir.
Serve immediately in mug.
Recipe by Everything's Peachy